Enjoy the Japanese vegan and gluten-free cookies!
Includes:
Matcha Green Tea Cookies
Sesame Cookies
Yuzu Hojicha Biscotti
Pumpkin Cookies
- Soy-free
- Contains Almond, Coconut
- Store in a cool, dry place
Ingredients:
Matcha Green Tea Cookies:
Ayame green tea powder from Kyoto Japan, *white rice flour, *tapioca flour, *maple syrup, rice oil, beet sugar, *coconut milk, *almond powder, sea salt
Sesame:
*White rice flour, *tapioca flour, rice oil, *maple syrup, beet sugar, *coconut milk, *almond powder, *sesame, sea salt
Yuzu Hojicha Biscotti:
*White rice flour, *tapioca flour, *almond flour, sea salt, *hojicha tea, rice oil, *maple syrup, beet sugar, *coconut milk, yuzu juice, yuzu zest
Pumpkin:
*Brown rice flour, *tapioca flour, *olive oil, *almond, *maple syrup, beet sugar, *pumpkin, *pumpkin seed, *baking powder (contains corn), sea salt
(*= organic)
